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Winter Savory Pies
January 14, 2021 @ 6:00 pm - 8:30 pm| $60
Nothing is better than the buttery aroma in the kitchen during the winter. In this online class, you’ll learn how to make savory pies including Shepherd’s Pie with piped potato topping, rich vegetable pot pie with puff pastry crowns, and Chilean Pastel de Choclo – Beef and corn pie. We’ll talk about how to store the pies after making all of these delicious pies. You are welcome to make pies along in this online class or just watch and learn. The list of ingredients needed will be sent prior to the class along with the Zoom link. Instructor: Jacqueline Church
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