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Chef & Sommelier join forces so you can discover oustanding American wines paired with contemporary American cuisine from Chef Conor Dennehy of Talulla restaurant.
What’s included: flight of 4 wines & light food.
Please inform us in advance of any food allergies or dietary restrictions.
Due to our small capacity, any cancellations made less than 48 hours in advance are non-refundable. Please email us if you have any questions.
8 guest maximum
Event time 7:00 – 9:00 p.m.