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    New Year’s Eve and New Year’s Day in Harvard Square!

    Ring in 2011 in style in Harvard Square where delectable dining, decadent desserts and late-night dancing will mix n’ mingle with champagne toasts, cozy fireplaces, sumptuous buffets, fabulous accommodations, and hearty breakfast!           



     Come early, Stay over, Sleep-in! 


     Toast the New Year at the Charles Hotel for $319! (Double occupancy)
    Overnight accommodations in a deluxe room at The Charles Hotel

    Bottle of Sparkling Wine delivered to your room

    Breakfast for two at Henrietta’s Table or through in-room dining

    Late check-out up until 4:00 p.m.
    (Please call The Charles Hotel directly at 617.864.1200 or visit to make your reservation;;

  • Click here to see everything happening at the Charles Hotel on New Year’s Eve

  • The Charles Hotel, 1 Bennett Street, 617-864-1200,


     Stay at Best Western Hotel Tria for New Year’s Eve and get a special rate: $159/night/room includes Free Parking, Late Check Out till 3PM, complimentary breakfast, AND SECOND NIGHT FREE! Rate valid 12/31-1/1

    Best Western Hotel Tria, 220 Alewife Brook Parkway, 617.588.6503,



     Dine, Dance and Rock the Night Away!   


     Dolphin Seafood is hosting a celebratory cocktail party for the New Year. For $40 per person from 10pm to 2am guests will be provided with a complimentary cocktail of their choice, a champagne toast at midnight and a variety of delectable seafood offerings including oysters, shrimp cocktail and much more!
    RSVP REQUIRED: with name and number of guests

    Dolphin Seafood, 1105 Massachusetts Avenue, (617) 661-2937,


     Grafton Street is celebrating the New Year with a pre-fixe menu and late night New Year’s Eve party with a complimentary champagne toast, dancing and party favors for guests!

    Dine and Dance: $48 per person

    Celebrate and Dance (late night party only): $20 per person.

  • Click here for menu

  • Grafton Street, 1230 Massachusetts Avenue, 617-497-0400,


     Henrietta’s Table
    Fresh and Honest
    Enjoy an a la carte menu prepared by Executive Chef Peter Davis.

    (Please visit for more information, or call 617.661.5005 to make your reservation.)
    Henrietta’s Table, 1 Bennett Street, 617-